OHB FOOD COURT 11/13/17
Document Type:
FOIA [1]
Collection:
FOIA Collection [2]
Document Number (FOIA) /ESDN (CREST):
06828447
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
1
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
November 13, 2017
File:
| Attachment | Size |
|---|---|
 OHB FOOD COURT 111317[15853514].pdf [3] | 27.81 KB |
Body:
Approved for Release: 2020/12/10 C06828447
OHB Food Court
Menu for the Week of
11 /13/17
(b)(4)
DUNKIN'
DONUTS.
6:30 am � 5:00 pm
SUBWAY
6:30 am � 6:00 pm
FIVE
GUYS
6:30 am � 2:00 pm
0
6:30 am � 6:00 pm
red mango
8:00 am � 2:30 pm
IGUEST
SERVICES
Daily Served:
Specialty Pizza � 10" hand stretched dough with
special toppings of the day
Weekly Special: Grilled Chicken Pesto Flatbread with Roasted Vegetables
$5.69
(b)(4)
Daily Served: General Tso Chicken, Beef Broccoli, & Teriyaki Chicken or Tofu
Bowl: 1 entr�+ 1 side
Plate: 2 entrees + 1 side
Large Plate: 3 entrees + 1 side
Weekly Special: Walnut Chicken
$6.40
$7.40
$8.90
(b)(4)
Daily Served: Pulled Pork BBQ
$7.50
Beef Brisket
$8.50
Quarter Chicken
$7.00
Weekly Special: Individual Meatloaf Wrapped with Bacon
served with Gravy and Two Sides
$8.50
(b)(4)
Build your own Custom Made to Order Salad with your
Choice of a protein below:
All Natural Grilled Chicken (Full / Half)
Crispy Chicken (Full / Half)
Fresh Grilled Salmon Filet (Full / Half)
Fried Tofu (Full / Half)
Plain Without a Protein (Full / Half)
$7.50/$5.50
$7.50/$5.50
$9 .50/$7 .50
$7.50/$5.50
$5.50/$4.50
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Approved for Release: 2020/12/10 C06828447