OHB MAIN CAFE 6/5/17

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828404
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 2
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: June 5, 2017

Approved for Release: 2022/01/19 C06828404
OHB Main Caf�
Friday, June 9th
Three Refreshing
Lemonades
$2.99 (16 oz. cup)
Tea Cakes $1.99
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Breakfast
6:30 am - 9:30 am
Continental Breakfast
9:30 am - 11:00 am
Lunch & Snacks
11:00 am - 2:00 pm
1 f -.' 1 f
CO -
'
Menu for the Week of
06/05/17
Monday
Three Cheese, BBQ Chipotle Pulled Chicken Panini
$7.99
Pho (Beef or Tofu)
$6.49/$7.49
M(4)
Shrimp Po'boy with Crispy Slaw & Creole Mayonnaise
$6.99
Soup
Italian Sausage, Roasted Tomato & Basil (v), Turkey Chili (12 oz. / 16 oz.)
$2.5943.15
Please see page 2
$0.48/oz.
(b)(4)
Tuesday
Three Cheese, BBQ Chipotle Pulled Chicken Panini
$7.99
Pad Thai (Shrimp, Chicken or Tofu)
$6.49/$7.49
(b)(4)
Shrimp Po'boy with Crispy Slaw & Creole Mayonnaise
$6.99
Soup
Chicken & Noodle, Broccoli & Cheese (v), Turkey Chili (12 oz. / 16 oz.)
$2.59/$3.15
Please see page 2
$0.48/oz.
(b)(4)
(b)(4)
Wednesday
Three Cheese, BBQ Chipotle Pulled Chicken Panini
$7.99
Pho (Chicken or Tofu)
$6.49/$7.49
(b)(4)
Shrimp Po'boy with Crispy Slaw & Creole Mayonnaise
$6.99
Soup
Tex-Mex Chicken Taco, Lentil (v), Turkey Chili (12 oz. / 16 oz.)
$2.59/$3.15
Please see page 2
$0.48/oz.
(b)(4)
(b)(4)
Thursday
Three Cheese, BBQ Chipotle Pulled Chicken Panini
$7.99
Pad Thai (Shrimp, Chicken or Tofu)
Shrimp Po'boy with Crispy Slaw & Creole Mayonnaise
$6.49/$7.49
$6.99
(b)(4)
Soup
Tuscan Vegetables (v), Chicken with Orzo, Turkey Chili (12 oz. / 16 oz.)
$2.59/$3.15
Please see page 2
$0.48/oz.
(b)(4)
Friday
Three Cheese, BBQ Chipotle Pulled Chicken Panini
$7.99
Pho (Shrimp or Tofu)
Shrimp Po'boy with Crispy Slaw & Creole Mayonnaise
$6.49/$7.49
$6.99
(b)(4)
Soup
Curry Cauliflower (v), Chef's Choice, Turkey Chili (12 oz. / 16 oz.)
$2.59/$3.15
Please see page 2
$0.48/oz.
(b)(4)
(v) Vegetarian
Caf�ours of Operation: 6:30 am - 2:00 pm
Approved for Release: 2022/01/19 C06828404
Approved for Release: 2022/01/19 C06828404
OHB
Monday
Menu
$0.48 per ounce
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Grilled Salmon with Tomato Fennel Sauce
Peruvian Style, Lo mo Saltado
Stir-Fry Lo Mien Vegetables with Tofu (v)
BBQ Pulled Brisket Coleslaw
Chicken Parmesan
Mediterranean Paella with Shrimp, Chorizo and Chicken
Mushroom and Cauliflower Penne (v)
Tuesday
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Pork Loin Stuffed with Sweet Apple and Cranberry
Chicken Tandoori
Slow Roasted Beef Brisket
Crispy Orange Beef
Rigatoni Pasta with Saut� Leeks, Mushrooms, and Peas
Thai Beef Curry
Quinoa and Kale Cake (v)
Wednesday
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Fish Curry
Cannelloni with Beef Ragii and Gorgonzola
Chicken Shish Kabob
Pan Fried Fresh Whiting
Pulled BBQ Beef
Tri Color Tortellini with Tomato and Basil Cream Sauce (v)
Gnocchi alla Trapanese (v)
Thursday
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Beef Shish Kabob
Jambalaya with Chicken, Sausage and Okra
Pork Chop with Pan Gravy
Chicken Mushroom Marsala
Tuscan Style Roasted Chicken
Pan Seared Tilapia
Baked Penne Pasta with Roasted Vegetables
Friday
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Chicken Biryani
Seafood Paella
Chicken Tamarind
Buttermilk Fried Chicken with a Cheddar Biscuit
Blackened Catfish with Corn Bread
Korean BBQ Sticky Wings, Hot Wings
Honey Mustard Wings, Baked Lemon Garlic Wings
Approved for Release: 2022/01/19 C06828404