OHB MAIN CAFE 9/11/17

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828466
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
2
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
September 11, 2017
File: 
AttachmentSize
PDF icon OHB MAIN CAFE 91117[16020722].pdf72.49 KB
Body: 
HEALTH 81 WELLNES Wednesday, September 13th Healthy Back to School Lunches Your Kids Will Frit Monday Approved for Release: 2022/01/19 C06828466 OHB Main Caf� Menu for the Week of 09/11/17 (b)(4) (b)(4) (b)(4) (b)(4) (b)(4) .Cli.CO)CtICOUT -1 Wednesday, September 13th Hispanic Themed BBQ in the Courtyard Purchase Tickets at the Catering Office Burritos or Bowls Made to Order Healthy & Allergen Free Cuisine Breakfast� 6:30 am � 9:30 am Continental Breakfast 9:30 am� 11:00 am Lunch & Snacks 11:00 am - 2:00 pm GUEST SERVICES Legendary Hospitality Since 1917 Sou Tuesday Soup Wednesday Soup Thursday Soup Friday Soup Grilled Salmon Panini with Asparagus, Arugula, & Pesto Mayo Pho (Beef or Tofu) Cheeseburger Sliders with House Sauce, Lettuce, & Tomatoes Chicken Chimichanga Chili Lime Baked Chicken, Roasted Lemon Dill Tilapia Beef & Rice, Spinach Soup (v), Beef Chili (12 oz. / 16 oz.) Please see page 2 $7.99 $6.49/$7.49 $6.99 $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. Grilled Salmon Panini with Asparagus, Arugula, & Pesto Mayo Pad Thai (Shrimp, Chicken or Tofu) Cheeseburger Sliders with House Sauce, Lettuce, & Tomatoes Chicken Chimichanga Brown Sugar Rubbed Pork Loin, Roasted Cod Loins Chicken Tortilla, Cream of Tomato (v), Beef Chili (12 oz. / 16 oz.) Please see page 2 $7.99 $6.49/$7.49 $6.99 $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. (b)(4) Grilled Salmon Panini with Asparagus, Arugula, & Pesto Mayo Pho (Chicken or Tofu) Cheeseburger Sliders with House Sauce, Lettuce, & Tomatoes Chicken Chimichanga Meatless Stuffed Yellow Peppers, Asian Inspired Flank Steak Vegetable & Chicken, Potato & Leeks (v), Beef Chili (12 oz. / 16 oz.) Please see page 2 Grilled Salmon Panini with Asparagus, Arugula, & Pesto Mayo Pad Thai (Shrimp, Chicken or Tofu) Cheeseburger Sliders with House Sauce, Lettuce, & Tomatoes Chicken Chimichanga Lemon Caper Chicken Breast, Roasted Tilapia Ham & Lentil, White Bean (v), Beef Chili (12 oz. / 16 oz.) Please see page 2 $7.99 $6.49/$7.49 $6.99 $7.49 $5.25/$6.25 $2.59/$3.15 $0.48/oz. $7.99 $6.49/$7.49 $6.99 $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. Grilled Salmon Panini with Asparagus, Arugula, & Pesto Mayo Pho (Shrimp or Tofu) Cheeseburger Sliders with House Sauce, Lettuce, & Tomatoes Chicken Chimichanga Balsamic Glazed Salmon, Rosemary Garlic Chicken Seafood Chowder, Roasted Tomato Bisque (v), Beef Chili (12 oz. / 16 oz.) Please see page 2 (v) Vegetarian Caf�ours of Operation: 6:30 am � 2:00 pm $7.99 $6.49/$7.49 $6.99 $7.49 $7.25/$5.25 $2.59/$3.15 $0.48/oz. (b)(4) (b)(4) (b)(4) (b)(4) (b)(4) (b)(4) Approved for Release: 2022/01/19 C06828466 Approved for Release: 2022/01/19 C06828466 OHB Monday Menu per ounce Vegetable Bar An assortment of fresh vegetables served daily Entr� Chicken Tikka Masala Crispy Szechuan Beef Fresh Whole Stew Okra with Tomato (v) Pulled Chicken Taco Fried Wild Cod Fish Taco Herb Roasted Pot Roast Roasted Vegetable Lasagna (v) Tuesday Vegetable Bar An assortment of fresh vegetables served daily Entr� Baked Tilapia with Harissa Pork Chop with Mushroom Madeira Sauce Moroccan Chicken Tagine Rigatoni Pasta with Mushrooms in a Marsala White Wine Sauce (v) Eggplant Parmesan (v) Chicken parmesan Wednesday Vegetable Bar An assortment of fresh vegetables served daily Entr� Curried Meatballs Chicken Biryani Kaftan Kabob Slow Braised Pork Shoulder served with Salsa Verde Coconut Chicken Curry with Turmeric and Lemongrass Eggplant Lasagna Asparagus and Mushroom Risotto (v) Thursday Vegetable Bar An assortment of fresh vegetables served daily Entr� Beef Short Ribs with Peppercorn Sauce Italian Turkey Cutlets with Marsala Sauce Sticky Garlic Sesame Chicken Pork Vindaloo Vegetable Biryani (v) Fettuccini Pasta with Leeks, Asparagus, and Mushrooms (v) Beer Marinated Steak with Chimichurri Sauce Pork Carnitas served with Pinto Beans Tres Leches Friday Vegetable Bar An assortment of fresh vegetables served daily Entr� Chorizo, Seafood Paella Mexican Slow Cooked Beef BBQ Chicken Sliders with Crispy Onions Blackened Catfish Chicken and Biscuit Sliders Grilled Cheese (v) Hot Wings, Honey Mustard Wings, Mild Wings Beef Barbacoa Mexican Corn Approved for Release: 2022/01/19 C06828466