OHB FOOD COURT
Document Type:
Collection:
Document Number (FOIA) /ESDN (CREST):
06828202
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
1
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
July 4, 2016
File:
Attachment | Size |
---|---|
OHB FOOD COURT[15853316].pdf | 36.82 KB |
Body:
Approved for Release: 2020/12/10 C06828202
OHB Food Court
Menu for the Week of
07/04/16
(b)(4)
6:30 am � 5:00 pm
6:30 am �8: 00 pm
6:30 am � 6:00 pm
red mango
11:00 am �5:00 pm
Weekly
Specials:
Monday
Specialty Pizza � 10" hand stretched dough with
special toppings of the day
Caf�losed, Enjoy Your Holiday
Tuesday
Pesto Chicken
$5.69
Wednesday
Roasted Artichoke (v)
$5.69
Thursday
Sausage & Mushroom
$5.69
Friday
Carne Asada
$5.69
(b)(4)
All Curries Served with Basmati Rice & Naan Bread
African Chicken Peanut Curry
$8.00
Jamaican Curried Goat
$10.00
Daily Served:
Mixed Vegetable Curry
$7.00
Panang Chicken Curry
$8.00
Spicy Lamb Vindaloo
$9.00
Daily Served:
Pulled Pork BBQ
Tender Pork Ribs
Beef Brisket
Quarter Chicken
SPECIAL OF THE WEEK:
Chicken & Waffles
$7.50
$9.50
$8.50
$7.00
$7.50
(b)(4)
(b)(4)
Build your own Custom Made to Order Salad with your
choice of a protein below:
All Natural Grilled Chicken (Full / Half)
Crispy Chicken (Full / Half)
Fresh Grilled Salmon Fillet (Full / Half)
Fried Tofu (Full / Half)
Plain Without a Protein (Full Half)
$7.50/$5.50
$7.50/$5.50
$9.50/$7.50
$7.50/$5.50
$5.50/$4.50
Approved for Release: 2020/12/10 C06828202