OHB FOOD COURT 1/22/18

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828484
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 1
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: January 22, 2018

Approved for Release: 2020/12/10 C06828484
OHB Food Court
Menu for the Week of
01/22/18
DUNKIN'
DONUTS.
6:30 am � 5:00 pm
SUBWAY
6:30 am � 6:00 pm
FIVE
GUYS
6:30 am � 2:00 pm
6:30 am � 8:00 pm
red mango
8:00 am � 2:30 pm
GUEST
SERVICES
Daily Served: Specialty Pizza � 10" hand stretched dough with
special toppings of the day
Weekly Special: White Chicken Pizza
Daily Served: General Tso Chicken, Beef Broccoli, & Teriyaki Chicken or Tofu
Bowl: 1 entr�+ 1 side
Plate: 2 entrees + 1 side
Large Plate: 3 entrees + 1 side
Weekly Special: Walnut Chicken
$5.69
$6.40
$7.40
$8.90
Daily Served: Pulled Pork BBQ
Beef Brisket
Quarter Chicken
Weekly Special: Individual Meatloaf wrapped with Bacon
served with Gravy & Two Sides
Build your own Custom Made to Order Salad with your
Choice of a protein below:
(b)(4)
(b)(4)
(b)(4)
$7.50
$8.50
$7.00
$8.50
(b)(4)
All Natural Grilled Chicken (Full / Half)
$7.50/$5.50
Crispy Chicken (Full / Half)
$7.50/$5.50
Fresh Grilled Salmon Filet (Full / Half)
$9.50/$7.50
Fried Tofu (Full / Half)
$7.50/$5.50
Plain Without a Protein (Full / Half)
$5.50/$4.50
Vegetarian Vegan
EGAN
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Approved for Release: 2020/12/10 C06828484