HE CHANGED FRANCE'S MIND

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Document Number (FOIA) /ESDN (CREST): 
CIA-RDP70-00058R000100070057-1
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RIPPUB
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K
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2
Document Creation Date: 
November 17, 2016
Document Release Date: 
July 14, 1998
Sequence Number: 
57
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Publication Date: 
May 15, 1955
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MAGAZINE
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WrYRGHT THIS WEEK Magazine MAY 1 b Approved For Release 2000$724 HE CHANGED FRANCE'S MIND Frenchmen were apprehensive when a young banker, Douglas Dillon, was appointed U. S. Ambassador. But tact, skill and the Dillon vineyard all helped melt the French doubts by Barrett McGurn CPYRGHT PARIS V O N MAY 5, France officially completed her part in approval of the Paris agree- ments by filing the documents of ratification. Thus, West Germany was at last enabled to enter the North Atlantic Treaty Organiza- tion as a sovereign -- and armed -- nation., During the two years leading up to the vote Allied unity had been in jeopardy many times. France see-sawed between its desire to stay tied to its traditional Atlantic allies and its dread of German militarism. ROBERT COHEN DAUGHTER'S WEDDING: Ceremony brought flowers from Mendes-France THE AMBASSADOR: Dillon keeps France informed on U.S. policies - in good French Many Frenchmen flirted with the idea that peace could still be built on a Franco-Soviet pact. The credit for France's choice goes to many men and their votes, but not a little of the honor belongs to a patient, skilled American diplomatic team in Paris and to the young ambassador who leads it, C. Douglas Dillon. For months Dillon and his aides labored behind the scenes to calm French fears of American "aggressiveness" on the one hand and to post Washington on the reasons for French hesitancy on the other. It is no secret that many French were dismayed when President Eisenhower in 1953 nominated 43-year-old Doug Dillon new chief of our French mission, the impor- tant post held by men like Franklin and Jefferson. Like Winthrop Aldrich, who was sent to Britain, Dillon was a Wall Street banker and, in addition, young. He was a relative unknown outside financial and Republican political circles and apparently the very personification of what Frenchmen doubted in the new administration. As if these handicaps weren't enough, an interlude of bad health sent Dillon back to America for treatment in his first year. In all, he was away from his Paris desk four months in 1954, three months this year. Despite it all, Dillon is no longer a bete noire but a success. Wise reliance on a good team, including career diplomat Ted Achilles, one of the planners of the Atlantic alliance, has been part of it. Individual qualities have helped, too. Still another factor has been a series of happy accidents of personal history. One of these accidents is now part of dip- lomatic folklore. In a nation where every seventh man grows wine, Dillon soon be- came known as a member of the family that owns one of the very finest French vineyards, the Chateau-Haut-Brion of Bordeaux. Chateau- Haut- Brion is undoubtedly the wine Samuel Pepys spoke of in his diary three centuries ago when he mentioned a fine new wine at the Royall Oak tavern in London. It was, said Pepys, "a sort of French wine called Ho Bryan," with "a good and most particular taste that I never met with before." "You Must Be a Friend" THE taste is still "good and most particu- lar," especially the vi tage of 1934. Paris political figures wh lave received Christ- mas cases of it fro oug Dillon can testify to that. So ca uch Americans as Allen Dulles, head the ptrg]. Intelligence _Cg Agent o -generally refuses wine, but e an exception for Haut-Brion 1934. Dillon's father Clarence, a spectacular stock operator of the 1920's, bought the Chateau- Haut-Brion property from its aged and childless French owner in 1935, after two years of negotiations. "You are a wine grower, wine is France, so. you must be a friend of ours," many Frenchmen have told the American ambas- sador. The wine alone did not guarantee Dillon success but it is clear that it was certainly no hindrance. Another accident in Dillon's background is that his first cousin is Seymour Weller, possibly the only native of the United States ever to become mayor of a French village. Weller, a childhood friend of the ambas- sador, passed so much ,of his childhood and middle years in France that he became a naturalized Frenchman in 1939. He still speaks French with the faintest of Ameri- can accents, but his conduct during the German occupation was so outstanding that his fellow villagers chose him their mayor. Weller's village is Neaufles-St. Martin, a town of 700, 50 miles northwest of Paris. Through his visits to Neaufies and espe- cially through Weller, Dillon has had a glimpse of .French character which embassy- bound diplomats in Paris might easily miss altogether. No one is more convinced of the value of Neaufles-St. Martin as a weather vane of the French mentality than Weller himself. Parisians are not France, Weller insists. Parisians are city folk, but France has so few other large cities that it is safe to say more than 80 per cent of all Frenchmen Continued on next page Approved For Release 2000/08/24: CIA-RDP70-00058R000100070057-1 0 11 Approved For Release 2000/08/24: CIA-RDP70-00058R000100070057-1 GPYRGHT HE CHANGED FRANCE'S MIND Continued from preceding page CREAM: Celebration Cream, Double Century MEDIUM: Amontillado Primero, Ideal Pale DRY: V.V.D., La Ina, Guitar says Guy Lombardo famous Orchestra Leader who owns an East Coast pool. wao.urc n.rrcws `~' Works Wonders with Foods You can have your ownTI8' x 36' swimming pool, in any of 6 attractive shapes, for less than the price of the family car! Constructed of reinforced concrete, the pool comes complete with all fittings, piping and concrete steps-is designed to last a lifetime. Bank'rF'1 ' Completely Installed from $2500 Pool at Guy Lornbardo's Freeport, N.Y. residence. erms. i hatton and accessories at slight extra cost. Call your East Coast representative for information or appointment. He can make your home a perennial vacationlandl Write or Phone for Illustrated Booklet. VAlley Stream 5-9060 ? FReeport 97280 5 12 4W ad"Ic Dept. 1- 15155, 108 S. Franklin Avenue, Valley Stream, N.Y. A mild smooth cheese of rare high flavor go For flavor superb, season to taste your favorite w bite with A sauce or gravy ug the famous cocktail iagred~ent' are essentially country villagers. Crops, the family, thrift and getting early to bed are the dom- inant concerns in Neaufles. Dep- uties to the parliament, like mayors for the village, are elected on face value. All this Dillon has been able to observe. Another of Dillon's happy circumstances was his parents' warm affection for France, a liking they transmitted to their son. Dillon was born in Geneva, but for most of his life his par- ents have maintained a Paris apartment on the Left Bank. As a youth, the ambassador- to-be toured Normandy on a bicycle, polished the French he learned from a governess, stud- ied art and in general got to know the country he considers a sec- ond. home. As ambassador, Dillon has not been content with his ade- quate command of the French tongue. He was dissatisfied with his control of tricky French verbs, so for months he devoted the first hour of each day to being tutored. He uses no inter- preter in his talks with premiers, past and present, or the scores other top officials he knows. Most of his speeches are in French. On the Exchange DILLON'S parents chose Groton School for their son's prepara- tory years. He was graduated with high honors. At Harvard e majored in American history. He learned Wall Street finance in the years before World War I I occupying a Stock Exchange eat bought for him at a reported 185,000). During the war he was grad- ated first in his class for Naval Reserve officers. Since the war e has been an emerging figure n Republican politics and social nd welfare activities. He was ne of the early Eisenhower oosters in New Jersey. ' At the time of his ambassa- cAtJr DC "Heavens, don't you ever press your uniform?" dorial appointment Dillo,,,,;as chairman of the board of Dillon, Read & Company. He resigned to take his present diplomatic post. Aides on Dillon's embassy staff were impressed during his first weeks with the swift way he was able to "get the flavor" of complicated French-American problems. As assistants bring him the file of cablegrams from and to the State Department, The gets the essentials almost by flipping through the cables," one of them told me. Feverish Schedule THE ability to think and act quickly has enabled the ambas- sador to crowd together a fever- ishly active schedule while pre- serving a never-ruffled calm. Scores of travelers each week decide that a chat with the Amer- ican ambassador is one of the experiences they want. But there are only so many hours even in an ambassador's day. A dozen or so callers, includ- ing big names of French pr -s, manage to see the ambas,.a'or on a typical day (10 a.m. to 6 p.m., five days a week), but other callers, who seem to think he has nothing to do but "shake hands with duchesses all day," as one aide expressed it, are steered to staff members. Dillon has certainly needed every bit of the background and quality he has brought to his post. French-American relations hit a low point last August when the French killed the European Defense Community plan. The French ratification of West German sovereignty and rearmament removed the great- est threat to Franco-American unity. But French weariness with the cold war and eagerness to divert less of the nation's wealth to armaments remain realities. Dillon's task in Paris will con- tinue a delicate one. The End 12 ? Approved For Release 2000/08/24: CIA-RDP70-00058R000100070057-1 This [reek Mopnabee---:N y 15, 1955