OHB MAIN CAFE 1/29/18

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828485
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 2
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: January 29, 2018

Approved for Release: 2022/01/19 C06828485
OHB Main Caf�
Menu for the Week of
01/29/18
Monday
(b)(4)
(b)(4)
(b)(4)
Salad Bar with Fresh
Fruits, Vegetables, &
Whole Grains Soup
$0.48 per ounce
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Chicken or Pork $6.75
Beef $7.75
Shrimp $8.75
Tofu $5.75
Vegetable $4.75
Caf�ours of Operation
6:30 am - 2:00 pm
Breakfast
6:30 am - 9:30 am
Continental Breakfast
9:30 am - 11:00 am
Lunch & Snacks
11:00 am - 2:00 pm
GUEST
SERVICES
Tuesday
Sou
Wednesday
Sou
Thursday
Soup
Friday
Sou
Turkey, Avocado, & Goat Cheese Panini
Pho (Beef or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Herb Roasted Cod FGtF1 Pumpkin Risotto
Beef & Noodle, Cream of Broccoli IN, Beef Chili (12 oz./16 oz.)
Please See Page 2
Wit
$6.80
$6.49/$7.49
$6.99
$7.49
$7.25/$5.25
$2.5943.15
$0.48/07
(b)(4)
Turkey, Avocado, & Goat Cheese Panini
$6.80
Pad Thai (Shrimp, Chicken, or Tofu)
$6.49/$7.4(b)(4)
Smashed Reuben Burgers
$6.99
Chicken Enchilada
$7.49
Rosemary Chicken 0, Grilled Salmon with Mango Salsa
$5.25/$7.25
Chicken Tortilla, Tomato Bisque Beef Chili (12 oz./16 oz.)
$2.59/$3.15
Please See Page 2
(b)(4)
Turkey, Avocado, & Goat Cheese Panini
$6.80
Pho (Chicken or Tofu)
$6.49/$7.4(b)(4)
Smashed Reuben Burgers
$6.99
Chicken Enchilada
$7.49
Flank Steak with Chimichurri , Lentil, Chard, & Sweet Potato CurryR1T�36.25/$5.25
Chipotle Cream of Tomato Vs , Beef & Lentils, Beef Chili (12 oz./16 oz.)
$2.59/$3.15
$0.48/oz.
(b)(4)
Please See Page 2
Turkey, Avocado, & Goat Cheese Panini
Pad Thai (Shrimp, Chicken, or Tofu)
u(b)(4)
$6.49/$7.4(b)(4)
Smashed Reuben Burgers
$6.99
Chicken Enchilada
$7.49
Lemon Dill Haddock GtFl, Grilled Chili Lime Chicken
$5.25/$5.25
Kale Soup C, Curry Cilantro Chicken, Beef Chili (12 oz./16 oz.)
$2.5943.15
Please See Page 2
$0.48/oz.
(b)(4)
Turkey, Avocado, & Goat Cheese Panini
$6.80
Pho (Shrimp or Tofu)
$6.49/$7.49
Smashed Reuben Burgers
$6.99
Chicken Enchilada
Grilled Tuna Tacos Polenta Rounds with Marinara prE
$7.49
$7.25/$5.25
Fish Corn Chowder, Chef's Choice, Beef Chili (12 oz./16 oz.)
$2.59/$3.15
Please See Page 2
$0.48/oz.
Ve
Vegetarian
WAN
Vegan
GtF,
Gluten-Free
(b)(4)
(b)(4)
Legendary Hospitality Since 7917
Approved for Release: 2022/01/19 C06828485
Approved for Release: 2022/01/19 C06828485
OHB
Monday
Menu
0.48 per ounce
Vegetable Bar
Entr�
An assortment of fresh vegetables served daily
Sweet & Sour Meatballs
Chicken Tandoori
Red Curry Pork
Vietnamese Style Chicken
Moroccan Fish Tagin�e with Cod
Thai Beef Curry with Chutney
Vegetable Biryani
Sides
Tuesday
Couscous
Eggplant Gratin 1,
Chickpea Masala
WWI
Roasted Red-Skin Potatoes
Basmati Rice
Cumin & Tomato Cauliflower 1E,I,
Vegetable Bar
Entr�
An assortment of fresh vegetables served daily
Gnocchi with Tomato Basil SauceN
Spaghetti & Meatballs Marinara
Tuscan Roasted Chicken
Sides
Wednesday
Saut� Spinach gp
Potato GratiniTi
Steamed Brocco i
Chicken Parmesan with Spaghetti & Garlic Bread
Shrimp & Asparagus Risotto
Herb Crusted Beef Pot Roast
Mashed Sweet Potatoes with Maple Syruprifs)
Basmati Rice (v,71
Roasted Tomato with Parmesan Cheese[]
Orange & Thyme Glazed Carrots IV,]
Vegetable Bar
Entr�
An assortment of fresh vegetables served daily
Herb Crusted Tilapia
Chicken Shish Kabob
Grilled Pork Chop with Pan Gravy
Chicken Cacciatore
Winter Beef Stew
Rigatoni Pasta with Saut� Leeks & Mushrooms gp
Vegetable Paella
Sides
Thursday
Cajun Roasted Potatoes If
Roasted Butternut Squas
VEW
Roasted Brussels Sprouts wi Red Onions
NEW
Eggplant Stew it
Green Beans with Crispy Onions WI,
Saffron Rice n
Vegetable Bar An assortment of fresh vegetables served daily
Entr�
Herb Roasted Turkey Breast
Pork Loin Stuffed with Apples & Cranberries
Beef Bourguignon
Chicken Marsala
Sundried Tomato Risotto
Grilled Salmon with Pepper ream Sauce
Sides
Friday
Garlic Mashed Potatoes n
Roasted Potatoes with Fennel
Steamed Green Beans
111.1
Roasted Winter Vegetables
Brown Rice
Cranberry age Stuffing
Ive
I Vs
Vegetable Bar An assortment of fresh vegetables served daily
Entr�
Pulled BBQ Pork Sliders
Chicken Cashew Stir-fry
Blackened Catfish
Smoked BBQ Beef Brisket
Sweet & Spicy Sticky Wings, Teriyaki Wings
Hot Wings, Mild Wings, Jerk-Spiced Wings
Three Cheese Lemon Spaghetti ti
Sides
Baked Beans
Fried Okra liTj
Carrot Sticklegi Celery Sticks flit
Saut� Collard Greens
Sweet Plantains F
Mac & Cheeseru
irs)
Approved for Release: 2022/01/19 C06828485