OHB MAIN CAFE 9/18/17

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828468
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
2
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
September 18, 2017
File: 
AttachmentSize
PDF icon OHB MAIN CAFE 91817[16020627].pdf68.96 KB
Body: 
Approved for Release: 2022/01/19 C06828468 OHB Main Caf� Menu for the Week of 09/18/17 Monday (b)(4) Grilled Ribeye Steak & White Cheddar Panini Pho (Beef or Tofu) Breakfast Burger Ropa Vieja (Cuban Pulled Beef) Apricot Glazed Chicken, Citrus Marinated Pork Loin Beef & Vegetable, Cauliflower & Pepper (v), Chicken Chili (12 oz./16 oz.) Please see page 2 $7(b)(4) $6.49/$7.49 $6.99 $7.49 $5.25 $2.59/$3.15 $0.48/oz. (b)(4) Burritos or Bowls Made to Order Sou Tuesday Grilled Ribeye Steak & White Cheddar Panini $7.99 Pad Thai (Shrimp, Chicken or Tofu) $6.49/$7.(b)(4) Breakfast Burger $6.99 Ropa Vieja (Cuban Pulled Beef) $7.49 Chicken with Artichoke & Sundried Tomatoes, Roasted Tilapia $5.25/$7.25 Sou Chicken & Mushroom, Black Bean (v), Chicken Chili (12 oz./16 oz.) Please see page 2 $2.59/1(b)(4) $0.48/oz. (b)(4) Wednesday Grilled Ribeye Steak & White Cheddar Panini $7.99 Pho (Chicken or Tofu) Breakfast Burger $6.99 Ropa Vieja (Cuban Pulled Beef) $7.49 Healthy & Allergen Free Stuffed Baked Eggplant, Flank Steak with Onions & Mushroom Sauce $5.25/$6.25 Cuisine Soup Thai Chicken & Rice, Moroccan Red Lentil (v), Chicken Chili (12 oz./16 oz. ) $2.59/$3.15 Please see page 2 $0.48/oz. (b)(4) Thursday Grilled Ribeye Steak & White Cheddar Panini $7.99 Pad Thai (Shrimp, Chicken or Tofu) $6.49/$7.(b)(4) Breakfast Burger $6.99 Ropa Vieja (Cuban Pulled Beef) $7.49 Caramelized Chicken Breast, Baked Tilapia with Pineapple Salsa $5.25/$7.25 Breakfast Nacho Soup, Corn & Potato (v), Chicken Chili (12 oz./16 oz.) $2.5943.15 Soup 6:30 am - 9:30 am Continental Breakfast Please see page 2 $0.48/oz. 9:30 am - 11:00 am Lunch & Snacks Friday (b)(4) Grilled Ribeye Steak & White Cheddar Panini $7.99 11:00 am - 2:00 pm Pho (Shrimp or Tofu) $6.49/$7.49 Breakfast Burger $6.99 Ropa Vieja (Cuban Pulled Beef) $7.49 Seasoned Salmon, Herb Roasted Chicken Breast $7.25/$5.25 Soup Fish Corn Chowder, Chef's Choice (v), Chicken Chili (12 oz./16 oz.) $2.59/$3.15 Please see page 2 $0.48/oz. g GUEST SERVICES Legendary Hospitality Since 1917 (v) Vegetarian Caf�ours of Operation: 6:30 am - 2:00 pm Approved for Release: 2022/01/19 C06828468 Approved for Release: 2022/01/19 C06828468 OHB Monday Menu $0.48 per ounce Vegetable Bar An assortment of fresh vegetables served daily Entr� Coq Au Vin with Cocoa Powder Espresso and Chipotle Rubbed Smoked Brisket Spanakopita (v) Afghani Lamb Kabob Pork Loin Cutlet with Mushroom Sauce Summer Moroccan Vegetable Stew with Chickpeas Mushroom & Thyme Pie (v) Tuesday Vegetable Bar An assortment of fresh vegetables served daily Entr� Fresh Grilled Salmon with Teriyaki Glaze Roasted Pork Loin with Salsa Verde Moroccan Beef Tagine Pasta alla Carbonara with Crispy Pancetta Vinegar-Braised Chicken with Onions Vegetable Curry with Chickpeas (v) Eggplant Parmesan (v) Wednesday Vegetable Bar An assortment of fresh vegetables served daily Entr� Pastisio (Greek Baked Ziti) Chicken Fajita Beef Fajita Kung Pao Chicken Mongolian Glazed Steak with Broccoli Chicken Souvlaki with Tzatziki Sauce Tuscan Mac and Cheese Thursday Vegetable Bar An assortment of fresh vegetables served daily Entr� Herb Roasted Beef with Horseradish Cream Sauce Summer Roasted Vegetable Lasagna (v) Braised Chicken Thighs with Butternut Squash and Mustard Greens Roasted Turkey Breast with Cranberry Sage Stuffing and Gravy Chicken Korma Pork Chop with Peppercorn Cream Sauce Caprese Quinoa Casserole (v) Friday Vegetable Bar An assortment of fresh vegetables served daily Entr� Orange and Soy Glazed Ribs Mussels with White Wine and Shoestring Fries Lasagna Bolognese Baked Faro and Butternut Squash (v) Herbed Grilled Chicken BBQ Wings, Hot Wings, and Honey Mustard Wings Approved for Release: 2022/01/19 C06828468