OHB MAIN CAFE 11/6/17

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828435
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
2
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
November 6, 2017
File: 
AttachmentSize
PDF icon OHB MAIN CAFE 11617[16020723].pdf79.87 KB
Body: 
Approved for Release: 2022/01/19 C06828435 tkpl EM BE N, NATIVE AMERICAN HERITAGE MONTH Tuesday, November 7th OHB Main Caf� Menu for the Week of 1 1 /06/1 7 Monday Ilam-2pm Soup Traditional Native American Meal Served at Burritos or Bowls Made to Order Healthy & Allergen Free Cuisine Breakfast 6:30 am � 9:30 am Continental Breakfast 9:30 am � 11:00 am Lunch & Snacks 11:00 am - 2:00 pm GUEST SERVICES Tuesday Sou Wednesday Soup Thursday Soup Friday Chipotle Bacon Chicken Ranch Panini Pho (Beef or Tofu) Vietnamese-Style Banh Mi Burgers with Fries Chicken Enchilada Chili Lime Baked Chicken, Roasted Lemon Dill Tilapia Beef &Rice, Spinach Soup (v), Beef Chili (12 oz. / 16 oz.) Please See Page 2 $6.99 $6.49/$7.49 M(4) $6.99 $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. (b)(4) Chipotle Bacon Chicken Ranch Panini Pad Thai (Shrimp, Chicken or Tofu) Vietnamese-Style Banh Mi Burgers with Fries Chicken Enchilada Brown Sugar Rubbed Pork Loin, Roasted Cod Loins Chicken Tortilla, Quinoa & Corn Chowder (v), Beef Chili (12 oz. / 16 oz.) Please See Page 2 $6.99 (b)(4) $6.49/$7.49 (b)(4) $6c99(b)(4) $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. M(4) Chipotle Bacon Chicken Ranch Panini Pho (Chicken or Tofu) Vietnamese-Style Banh Mi Burgers with Fries Chicken Enchilada Meatless Stuffed Yellow Peppers (v), Asian Inspired Flank Steak Vegetable & Chicken, Potato & Leeks (v), Beef Chili (12 oz. / 16 oz.) Please See Page 2 Chipotle Bacon Chicken Ranch Panini Pad Thai (Shrimp, Chicken or Tofu) Vietnamese-Style Banh Mi Burgers with Fries Chicken Enchilada Lemon Caper Chicken Breast, Roasted Tilapia Ham and Lentil, White Bean with Basil (v), Beef Chili (12 oz. / 16 oz.) Please See Page 2 $6.99 $6.49/$7.49 (b)(4) $6.99 $7.49 $5.25/$6.2,(b)(4) $2.59/$3.15 $0.48/oz. (b)(4) $6.99 $6.4947.49 (b)(4) $6.99 $7.49 $5.25/$7.25 $2.59/$3.15 $0.48/oz. (b)(4) Legendary Howitality Since 1917 Caf�losed, Enjoy your Holiday. (v) Vegetarian Caf�ours of Operation: 6:30 am � 2:00 pm Approved for Release: 2022/01/19 C06828435 Approved for Release: 2022/01/19 C06828435 OHB Monday Menu $0.48 per ounce Vegetable Bar Entr� Sides Tuesday An assortment of fresh vegetables served daily Baked Fresh Cod with Harissa Sauce Moroccan Chicken Tagine Fragrant Beef Curry Stuffed Pork Chop with Feta, Apples, and Cranberry Curry Lentil Dhal (v) Couscous (v) Roasted Sweet Potatoes with Maple Syrup (v) Herb Roasted Pot Roast Chicken Tamarind with Figs Turkey Pot Pie Baked Potato (v) Saut� Spinach with Whole Garlic (v) Steamed Green Beans (v) Basmati Rice (v) Vegetable Bar Entr� comet., .NATIVE AMERICAN Sides Wednesday An assortment of fresh vegetables served daily Cherokee-Style Fried Chicken Native-Style Roasted Salmon Roasted Pork Loin with Red Wine & Juniper Berries Rigatoni with Saut� Leeks, Mushroom & Peas (v) Succotash (v) Baked Acorn Squash (v) Wild Rice with Cranberries (v) Eggplant Parmesan (v) Vietnamese-Style Pork Chops Jambalaya with Chicken, Sausage, and Okra Steamed Broccoli (v) Cornbread (v) Potato, Squash, and Goat Cheese Gratin(v) Native-American Fried Bread (v) Vegetable Bar Entr� Sides Thursday An assortment of fresh vegetables served daily Curried Meatballs Chicken Biryani with Raisins and Almonds Kaftan Kabob with Cilantro Chutney Slow Braised Pork Shoulder w/Salsa Verde Saut� Greens with Onions and Garlic (v) Cauliflower with Garlic Crumbs (v) Garlic Roasted Broccoli (v) Coconut Chicken Curry with Turmeric Eggplant Lasagna (v) Asparagus and Mushroom Risotto (v) Roasted Cabbage(v) Roasted Pumpkin with Thyme(v) Jasmine Rice (v) Garlic Mashed Potatoes (v) Vegetable Bar Entr� Sides Friday An assortment of fresh vegetables served daily Chicken Parmesan with Tomato Basil Sauce Turkey Cutlets with Marsala Sauce Blackened Fresh Salmon Beef Vindaloo Saut� Red Cabbage (v) Broccolini with Garlic and Soy Sauce(v) Steamed Green Beans (v) Vegetable Biryani (v) Fettuccini Pasta with Leeks & Asparagus (v) Pork Schnitzel with Mustard Cream Sauce Brown Rice (v) Basmati Rice (v) Roasted Tomato with Parmesan Cheese (v) Rosemary Potatoes (v) Caf�losed, Enjoy your Holiday. Approved for Release: 2022/01/19 C06828435