OHB FOOD COURT 3/20/17
Document Type:
Collection:
Document Number (FOIA) /ESDN (CREST):
06828421
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
1
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
March 20, 2017
File:
Attachment | Size |
---|---|
OHB FOOD COURT 32017[15853512].pdf | 26.77 KB |
Body:
Approved for Release: 2020/12/10 C06828421
OHB Food Court
Menu for the Week of
03/20/17
(b)(4)
Daily Served: Specialty Pizza � 10" hand stretched dough with
special toppings of the day
DUNKIN'
DONUTS.
6:30 am � 5:00 pm
SUBWAY
6:30 am � 6:00 pm
6:30 am � 8:00 pm
red mango
11:00 am � 5:00 pm
GUEST
,
SERVICES
Weekly Special: Hawaiian BBQ Chicken
$5.69
(b)(4)
Daily Served: General Tso Chicken, Beef Broccoli, & Teriyaki Chicken or Tofu
Bowl: 1 entr�+ 1 side
Plate: 2 entrees + 1 side
Large Plate: 3 entrees + 1 side
Weekly Special: Bourbon Chicken
$6.40
$7.40
$8.90
(b)(4)
Daily Served: Pulled Pork BBQ
Tender Pork Ribs
Beef Brisket
Quarter Chicken
$7.50
$9.50
$8.50
$7.00
Weekly Special: Chicken-Andouille Gumbo with $8.50
Roasted Sweet Potatoes
Build your own Custom Made to Order Salad with your
Choice of a protein below:
All Natural Grilled Chicken (Full / Half)
Crispy Chicken (Full / Half)
Fresh Grilled Salmon Filet (Full / Half)
Fried Tofu (Full / Half)
Plain Without a Protein (Full / Half)
$7.50/$5.50
$7.50/$5.50
$9.50/$7.50
$7.50/$5.50
$5.50/$4.50
(b)(4)
Approved for Release: 2020/12/10 C06828421