OHB MAIN CAFE

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828254
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 8
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: November 14, 2016

Approved for Release: 2022/01/19 C06828254
Freshly Prepared
At
Roasted Teriyaki Mushrooms (v)
Roasted Brussel Sprouts (v)
$0.44 per ounce
Pumpkin & Squash
Kale, Quinoa, &
Roasted Pumpkin Pilaf
$0.44 per ounce
Thanksgiving
Meal:
Thursday, November 17th
Served at
el
FOOTBALL
FOOD FRIDAY
Friday, November 18th
Served at
Baltimore
Old Bay Chicken Sandwich
$6.99
vs.
Dallas
Brisket Burger
$7.99
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Noodle Bar
Offered Daily
Curry, Sapporo
Or Shio Ramen
Beef, Chicken,
Pork or Combo
$6.99
Tofu or Vegetable (v)
$5.99
OHB Main Caf�
Menu for the Week of
11/14/16
Monday
Breakfast
Soup
Tuesday
Strawberry Cream Cheese Stuffed French Toast (v)
Bistro Chicken Flatbread
Korean Bulgogi Beef BBQ
Brie and Caramelized Onion Cheesesteak (Regular/Large)
Broccoli & Cheese (12 oz. / 16 oz.)
Please see page 2
(b)(4)
$3.99
$6.49
$6.99 (b)(4)
$6.99/$8.99 (0)(4)
$1.89/$2.39
$0.44/oz. (b)(4)
Breakfast
Soup
Wednesday
Breakfast Multi Grain Pancakes with Apricot Compote (v)
Smoked Turkey with Cranberry & Cheddar
Stir-Fry Pork with Vegetables
Roasted Garlic & Mushroom Cheesesteak (Regular/Large)
Chicken Gumbo (12 oz. / 16 oz.)
Please see page 2
Buttermilk Waffle & Canadian Bacon Breakfast Stack
Bistro Ham & Swiss on Flatbread
Pho (Vegetarian or with Beef, Chicken, or Pork)
Chili Pepper Cheesesteak (Regular/Large)
Cream of Potato (12 oz. / 16 oz.)
Please see page 2
Soup
Thursday
$3.99
$6.49
$5.99/$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39 (b)(4)
$0.44/oz.
(b)(4)
$3.99
$6.49
$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39 (b)(4)
$0.44/oz. (b)(4)
Breakfast
Friday
Italian Sausage, Egg & Cheese Frittata
Roast Beef & Turkey with Dill Havarti
Pho (Vegetarian or with Beef, Chicken, or Pork)
Spicy Italian Cheesesteak (Regular/Large)
Minestrone (12 oz. / 16 oz.)
Please see page 2
$3.99
$6.49
$5.99/$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39
$0.44/oz. (b)(4)
(b)(4)
Breakfast
Soup
Scrambled Eggs with Chorizo
Moroccan Vegetable Wrap (v) (h)
Shrimp with Snow Peas
Football Food Friday: Old Bay Chicken Sandwich, Brisket Burger
Tomato Florentine (12 oz. / 16 oz.)
Please see page 2
Breakfast
6:30 am - 9:30 am
Continental Breakfast
6:30 am � 11:00 am
Lunch & Snacks
11:00 am - 2:00 pm
(h) Healthy Course Selection
(v) Vegetarian
Caf�ours of Operation: 6:30 am � 2:00 pm
$3.99
$6.09
$699 M(4)
� (u)v-F)
$6.99/$7.99
$1.89/$2.39
$0.44/oz. (h)(4)
(b)(4)
(b)(4)
s
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
OHB
Monday
Menu
$0.44 per ounce
Vegetable Bar An assortment of fresh vegetables served daily
Theme Bar Jamaican Jerk Fish with Black Beans and Rice with Corn Relish
Calypso Spicy Pineapple Chicken
Comfort Classics Meatballs with Lemon Caper Sauce
Grilled Cheese, Buffalo Chicken Dip with Chips
Tuesday
Vegetable Bar An assortment of fresh vegetables served daily
Theme Bar Garam Masala Chicken, Beef Makhni
Yellow Curry Tilapia with Pineapple
Comfort Classics Country Fried Steak
Sausage Jambalaya
Wednesday
Vegetable Bar An assortment of fresh vegetables served daily
Theme Bar Spicy Singapore Chicken, Mushroom Ginger Pork
Sweet and Sour Spare Ribs
Comfort Classics Texas Road House Stew with Noodles
BBQ Pulled Pork, Chicken and Dumplings
Thursday
Vegetable Bar An assortment of fresh vegetables served daily
Theme Bar Pork Piccata with Capers, Italian Sausage with Peppers and Onions
Chicken with Mushrooms and Onions, Whole Wheat Penne with Marinara
Comfort Classics Thanksgiving Meal: Roast Turkey, Dressing, Mashed Potatoes,
Sweet Potatoes, Green Bean Casserole, Assortment of Pies
Friday
Vegetable Bar An assortment of fresh vegetables served daily
Theme Bar Chicken Florentine, Moussaka
Baked Citrus Herb Cod, Spanakopita
Comfort Classics Cajun Roasted Jumbo Wings, Carolina Style BBQ Wings
Spicy Buffalo Wings, Asian Teriyaki Garlic Wings
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Monday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Caribbean Style
Jamaican Jerk Fish with Black Beans and Rice with Corn Relish
Calypso Spicy Pineapple Chicken
Coconut Rice and Beans
Mashed Yucca with Garlic
Sweet Roasted Potatoes
Plantains
Caribbean Succotash
Dessert: Key Lime Pudding
Comfort Food: American Classics
Meatballs with Lemon Caper Sauce
Grilled Cheese
Buffalo Chicken Dip with Chips
Yukon Mashed Potatoes
Sweet Potato Fries
Roasted Brussel Sprouts
Cheese Cauliflower
Dessert: Cherry Cobbler
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Tuesday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Indian Style
Garam Masala Chicken
Beef Makhni
Yellow Curry Tilapia with Pineapple
Brown Rice
Chana Masala
Tarka Dhal
Cauliflower with Shredded Ginger
Roasted Corn with Peppers
Comfort Food: American Classics
Country Fried Steak
Sausage Jambalaya
Baked Beans
Cajun Rice
Roasted Mixed Vegetables
Cheese Grits
Cream of Spinach
Dessert: Apple Cobbler
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Wednesday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Asian Style
Spicy Singapore Chicken
Sweet and Sour Spare Ribs
Mushroom Ginger Pork
White Rice
Vegetable Stir Fry
Pad Thai Noodles
Fried Sesame Green Beans
Chop Suey
Comfort Food: American Classics
Texas Road House Stew with Noodles
BBQ Pulled Pork / Hamburger Buns
Chicken and Dumplings
Loaded Twice Baked Potatoes
Cheese Cauliflower
Roasted Root Vegetables
Braised Cabbage with Crispy Bacon
Steamed Vegetable Medley
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Thursday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Italian
Pork Piccata with Lemons and Capers
Roasted Chicken with Saut� Mushrooms and Caramelized Onions
Italian Sausage with Saut� Peppers and Onions
Whole Wheat Penne / Marinara
Eggplant Parmesan
Lemon Caper Orzo with Herbs and Tomato
Roasted Zucchini and Squash
Roasted Spaghetti Squash
Thanksgiving Meal
Roast Turkey with Gravy
Dressing / Cranberry Sauce
Mashed Potatoes
Sweet Potatoes with Marshmallows
Green Bean Casserole
Glazed Carrots / Roasted Brussel Sprouts
Acorn Squash with Maple Bacon Drizzle
Dessert: Assortment of Pies
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Friday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Mediterranean Style
Chicken Florentine
Baked Citrus Herb Cod
Moussaka
Spanakopita
Vegetable Couscous
Mediterranean Stuffed Cabbage
Cauliflower / Almonds / Raisins
Saut� Onions and Peppers
Comfort Food: American Classics
Cajun Roasted Jumbo Wings
Spicy Buffalo Wings
Asian Teriyaki Garlic Wings
Carolina Style BBQ Wings
Macaroni and Cheese
Creamy Mashed Potatoes
Roasted Vegetables
Glazed Beets
Approved for Release: 2022/01/19 C06828254
Approved for Release: 2022/01/19 C06828254
Daily Hot Proteins
Herb Marinated Grilled Chicken Breast
Herb Marinated Chicken Thighs
Fried Chicken Tenders
Grilled Montreal Steak
Buffalo Chicken Tenders
Approved for Release: 2022/01/19 C06828254