OHB FOOD COURT

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828202
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
1
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
July 4, 2016
File: 
AttachmentSize
PDF icon OHB FOOD COURT[15853316].pdf36.82 KB
Body: 
Approved for Release: 2020/12/10 C06828202 OHB Food Court Menu for the Week of 07/04/16 (b)(4) 6:30 am � 5:00 pm 6:30 am �8: 00 pm 6:30 am � 6:00 pm red mango 11:00 am �5:00 pm Weekly Specials: Monday Specialty Pizza � 10" hand stretched dough with special toppings of the day Caf�losed, Enjoy Your Holiday Tuesday Pesto Chicken $5.69 Wednesday Roasted Artichoke (v) $5.69 Thursday Sausage & Mushroom $5.69 Friday Carne Asada $5.69 (b)(4) All Curries Served with Basmati Rice & Naan Bread African Chicken Peanut Curry $8.00 Jamaican Curried Goat $10.00 Daily Served: Mixed Vegetable Curry $7.00 Panang Chicken Curry $8.00 Spicy Lamb Vindaloo $9.00 Daily Served: Pulled Pork BBQ Tender Pork Ribs Beef Brisket Quarter Chicken SPECIAL OF THE WEEK: Chicken & Waffles $7.50 $9.50 $8.50 $7.00 $7.50 (b)(4) (b)(4) Build your own Custom Made to Order Salad with your choice of a protein below: All Natural Grilled Chicken (Full / Half) Crispy Chicken (Full / Half) Fresh Grilled Salmon Fillet (Full / Half) Fried Tofu (Full / Half) Plain Without a Protein (Full Half) $7.50/$5.50 $7.50/$5.50 $9.50/$7.50 $7.50/$5.50 $5.50/$4.50 Approved for Release: 2020/12/10 C06828202