OHB FOOD COURT

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828198
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 1
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: October 3, 2016

Approved for Release: 2020/12/10 C06828198
OHB Food Court
Menu for the Week of
10/3/16
(b)(4)
DUNKI
DON
6:30 am � 5:00 pm
6:30 am � 6:00 pm
6:30 am � 8:00 pm
red mango
11:00 am � 5:00 pm
Weekly
Specials:
Monday
Tuesday
Wednesday
Thursday
Friday
Specialty Pizza � 10" hand stretched dough with
special toppings of the day
Margherita (v)
BBQ Chicken with Red Onion
Hawaiian Pizza
Buffalo Chicken with Blue Cheese
Mushroom & Sausage
$5.69
$5.69
$5.69
$5.69
$5.69
(b)(4)
All Curries Served with Basmati Rice & Naan Bread
Daily Served: African Chicken Peanut Curry
Jamaican Curried Goat
Mixed Vegetable Curry
Panang Chicken Curry
Spicy Lamb Vindaloo
Pulled Pork BBQ
Tender Pork Ribs
Beef Brisket
Quarter Chicken
Daily Served: WEEKLY SPECIALS:
Monday-Tuesday: Smoked Pork Belly with Peach Salsa
Wednesday-Friday: Catfish with Jalapefio Tartar Sauce
$8.00
$10.00
$7.00
$8.00
$9.00
(b)(4)
Build your own Custom Made to Order Salad with your
Choice of a protein below:
All Natural Grilled Chicken (Full / Half)
Crispy Chicken (Full / Half)
Fresh Grilled Salmon Filet (Full / Half)
Fried Tofu (Full / Half)
Plain Without a Protein (Full / Half)
$7.50
$9.50
$8.50
$7.00
$8.50
$7.50
$7.50/$5.50
$7.50/$5.50
$9.50/$7.50
$7.50/$5.50
$5.50/$4.50
(b)(4)
Approved for Release: 2020/12/10 C06828198