OHB MAIN CAFE
Document Type:
Collection:
Document Number (FOIA) /ESDN (CREST):
06828174
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
2
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
March 26, 2018
File:
Attachment | Size |
---|---|
OHB MAIN CAFE[16020613].pdf | 85.32 KB |
Body:
Approved for Release: 2022/01/19 C06828174
Salad Bar with Fresh
Fruits, Vegetables, &
Whole Grains
$0.48 per ounce
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Chicken or Pork $6.75
Beef $7.75
Shrimp $8.75
Tofu $5.75
Vegetable $4.75
Served on Tuesdays,
Wednesdays, and Thursday
next toP
Caf�ours of Operation
6:30 am - 2:00 pm
Breakfast
6:30 am - 9:30 am
Continental Breakfast
9:30 am - 11:00 am
Lunch & Snacks
11:00 am - 2:00 pm
.14t= G E
S
Monday
OHB Main Caf�
Menu for the Week of
03/26/18
(b)(4)
Soup
Chili
Tuesday
Soup
Chili
Wednesday
Turkey, Avocado, & Goat Cheese Panini
Pho (Beef or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Herb Roasted Cod [WI Pumpkin Risotto
Beef & Noodle, Cream of Broccoli
Beef Chili (12 oz./16 oz.)
I Vs
Wittj
(12 oz./16 oz.)
Turkey, Avocado, & Goat Cheese Panini
Pad Thai (Shrimp, Chicken, or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Rosemary Chicken
GfiF
, Grilled Salmon with Mango Salsa
Chicken Tortilla, Tomato Bisque N(12 oz./16 oz.)
Beef Chili (12 oz./16 oz.)
GtE
$6.712,1(4
$6.49/$7.r;/� ')
$6.99
$7.49
$7.25/$5.�k; A
$2.5943.
$2.80/$3.39
$6.80
$649/$7(b)(4)
$6.99
$7.(b)(4)
$5.25/$7.25
$2.59/$3.15
$2.80/$3.39
Soup
Chili
Thursday
Turkey, Avocado, & Goat Cheese Panini
Pho (Chicken or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Flank Steak with Chimichurri
Chipotle Cream of Tomato
Beef Chili (12 oz./16 oz.)
$6.80
$6.49/$7.,(b)(4)
$6.99
$7.'(b)(4)
, Lentil, Chard, & Sweet Potato CurryiGOlifui $6.2545.25
Vo , Beef & Lentils (12 oz./16 oz.) $2.59/$3.15
$2.80/$3.39
Soup
Chili
Friday
Soup
Chili
Turkey, Avocado, & Goat Cheese Panini
Pad Thai (Shrimp, Chicken, or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Lemon Dill HaddockiNi, Grilled Chili Lime Chicken
Kale Soup Ntl, Curry Cilantro Chicken (12 oz./16 oz.)
Beef Chili (12 oz./16 oz.)
GF
Turkey, Avocado, & Goat Cheese Panini
Pho (Shrimp or Tofu)
Smashed Reuben Burgers
Chicken Enchilada
Grilled Tuna Tacos Cif, Polenta Rounds with Marinara (04)
Fish Corn Chowder, Chef's Choice (12 oz./16 oz.)
Beef Chili (12 oz./16 oz.)
Vegetarian
Vegan
(kJ
[BF}
$6.80
$6.49/$7..(b)(4)
$6.99
$7A0
$2.59/$3.15
$2.80/$3 .39
$6.;(b)(4)
$6.49/$7
$6.99
$7.49
$7.25/$5.25
$2.59/$3.15
$2.80/$3.39
Gluten-Free
Our kitchen is not a gluten-free or allergen-free environment. All gluten-free menu items were determined based on the most
current ingredient lists provided by our suppliers. This kitchen uses wheat flour and other wheat-based ingredients during
production of other menu items. Our operation shares preparation, cooking, and serving areas, and designated gluten-free areas
do not exist. Therefore, we cannot guarantee that any menu item is completely gluten-free or allergen-free.
Approved for Release: 2022/01/19 C06828174
Approved for Release: 2022/01/19 C06828174
OHB
Menu
$0.48 per ounce
Monday
Vegetable Bar
An assortment of fresh vegetables served daily
Entr�
Sweet & Sour Meatballs
Moroccan Fish Tagine with Cod
Chicken Tandoori
Thai Beef Curry with Chutney
Red Curry Pork
Vegetable Bi rya n i Vs
GAN
Vietnamese Style Chicken
Sides
Eggplant Gratin vo
Basnnati Rice 1E
Chickpea Masala
VGAN
Cumin & Tomato Cauliflower VFN
Tuesday
Vegetable Bar
An assortment of fresh vegetables served daily
Entr�
Gnocchi with Tomato Basil Sauce (V51
Chicken Parmesan with Spaghetti & Garlic Bread
Spaghetti & Meatballs Marinara
Shrimp & Asparagus Risotto
Tuscan Roasted Chicken
Herb Crusted Beef Pot Roast
Sides
Saut� Spinach
Roasted Tomato with Parmesan Cheese [110
Potato Gratin Vs
Orange & Thyme Glazed Carrots I Vol
Wednesday
Vegetable Bar
An assortment of fresh vegetables served daily
Entr�
Herb Crusted Tilapia
Winter Beef Stew
Chicken Shish Kabob
Rigatoni Pasta with Saut� Leeks & Mushrooms
Grilled Pork Chop with Pan Gravy
Vegetable Paella LOAN
Chicken Cacciatore
Sides
Roasted Brussels Sprouts with Red Onions rvE.G.1
Eggplant Stew REI
Roasted Butternut SquashiE
Green Beans with Crispy Onions
Thursday
Vegetable Bar
An assortment of fresh vegetables served daily
Entr�
Herb Roasted Turkey Breast
Chicken Marsala
Pork Loin Stuffed with Apples & Cranberries
Sundried Tomato Risotto '(Si
Beef Bourguignon
Grilled Salmon with Pepper Cream Sauce
Sides
Garlic Mashed Potatoes VS
Roasted Winter Vegetables EGAN
Roasted Potatoes with Fennel F
Cranberry & Sage Stuffing
Friday
Vegetable Bar
An assortment of fresh vegetables served daily
Entr�
Pulled BBQ Pork Sliders
Sweet & Spicy Sticky Wings, Teriyaki Wings
Chicken Cashew Stir-fry
Hot Wings, Mild Wings, Jerk-Spiced Wings
Blackened Catfish
Three Cheese Lemon Spaghetti
[115]
Smoked BBQ Beef Brisket
Sides
Baked Beans
Fried Okra
Saut� Collard Greens
111t)
Mac & Cheese
I Vs
Approved for Release: 2022/01/19 C06828174