OHB MAIN CAFE
Document Type:
Collection:
Document Number (FOIA) /ESDN (CREST):
06828147
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
2
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
May 14, 2018
File:
Attachment | Size |
---|---|
OHB MAIN CAFE[16020607].pdf | 100.73 KB |
Body:
Approved for Release: 2022/01/19 C06828147
Wednesday, May 16th
Strawberry Basil Agua Fresc
Strawberry Lemonade Bars
Strawberry & Pretzel
Cheesecake Parfaits
$1.99 each
Salad Bar with Fresh
Fruits, Vegetables, &
Whole Grains
$0.49 per ounce
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Chicken or Pork $6.75
Beef $7.75
Shrimp $8.75
Tofu $5.75
Vegetable $4.75
Caf�ours of Operation
6:30 am � 2:00 pm
Breakfast
6:30 am � 9:30 am
Continental Breakfast
9:30 am � 11:00 am
Lunch & Snacks
11:00 am � 2:00 pm
GUEST
SERVICES
Monday
Soup
Chili
Tuesday
OHB Main Caf�
Menu for the Week of
05/14/18
Chicken Parmesan Panini
Pho (Beef or Tofu)
Korean-Style Beef Burger
Barbacoa Pulled Beef
Chipotle-Orange Glazed ChickenR , Eggplant Mediterranean Style
Broccoli & Cheese Soup [110) ,Chef's Choice (12 oz./16 oz.)
Chicken Chili (12 oz./16 oz.)
$6.80
$6.49/$7.49 (b)(4)
$6.99
$7.49
$5.25
$2.69/$3.49(b)(4)
$2.8943.59
Soup
Chili
Wednesday
Soup
Chili
Thursday
Soup
Chili
Friday
Soup
Chili
Chicken Parmesan Panini
Pad Thai (Shrimp, Chicken or Tofu)
Korean-Style Beef Burger
Barbacoa Pulled Beef
Chicken with Leeks & Olives [NI, Brown Sugar Glazed Pork Loin]
Cauliflower & Pepper Soup[ WI , Chefs Choice (12 oz./16 oz.)
Chicken Chili (12 oz./16 oz.)
$6.80
$6.49/$7.49 (b)(4)
$6.99
$7.49
$5.25(b)(4)
$2.69/$3.49
$2.89/$3.59
Chicken Parmesan Panini
Pho (Chicken or Tofu)
Korean-Style Beef Burger
Barbacoa Pulled Beef
Sweet & Tangy Flank Steak rui , Polenta Rounds with Marinara
Beef & Lentil Soup, Chef's Choice (12 oz./16 oz.)
Chicken Chili (12 oz./16 oz.)
$6.80
$6.49/$7.49 (b)(4)
$6.99
$7.49(b)(4)
$6.25/$5.25
$2.69/$3.49
$2.89/$3.59
Chicken Parmesan Panini
Pad Thai (Shrimp, Chicken or Tofu)
Korean-Style Beef Burger
Barbacoa Pulled Beef
Artichoke & Sun-Dried Tomato Chicken W, Herb Roasted Cod* 014
Thai Chicken & Rice Soup, Chef's Choice (12 oz./16 oz.)
Chicken Chili (12 oz./16 oz.)
$6.80
$6.49/$7.49 (b)(4)
$6.99
$7.49(b)(4)
$5.25/$7.25
$2.69/$3.49
$2.89/$3.59
Chicken Parmesan Panini
Pho (Shrimp or Tofu)
Korean-Style Beef Burger
Barbacoa Pulled Beef
Balsamic Glazed Salmon* lF, Cauliflower & Chickpea Curr
Lentil Soup ra_lit , Chefs Choice (12 oz./16 oz.)
Chicken Chili (12 oz./16 oz.)
Iv,)
GtF,
Vegetarian
/EGAN]
1�
Vegan
NC,
$6.80
$6.49/$7.49(b)(4)
$6.99
$7.49
$7.25/$5.25
$2.69/$3.49
$2.8943.59
*Please be aware that fish may contain bones.
Our kitchen is not a gluten-free or allergen-free environment. All gluten-free menu items were
determined based on the most current ingredient lists provided by our suppliers. This kitchen uses wheat flour
and other wheat-based ingredients during production of other menu items. Our operation shares preparation,
cooking, and serving areas, and designated gluten-free areas do not exist. Therefore, we cannot guarantee that
any menu item is completely gluten-free or allergen-free.
Legen;lory kiespircility Since I .7
Approved for Release: 2022/01/19 C06828147
Approved for Release: 2022/01/19 C06828147
OHB
Monday
Menu
$0.49 per ounce
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Thai Coconut Chicken Curry
Thai Basil Beef
Orange & Soy Glazed Pork Loin
Falafel with Pita Bread rv,1
Sides Mixed Vegetables KW.
Saut� Cabbage wit Sesame Oil & Garlic Rik,
Tuesday
Korean Beef Noodles with Vegetables
Fish Korma with Salmon*
Chicken TagineR
Chef's Choice
Tandoori Sweet Potatoes
Chef's Choice
Cif
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Chipotle Pulled Chicken Tacos
Chicken Enchilada
Tex-Mex Steak Fajita
Chicken Mole
Sides Saut� Kale
Green Beans &C�ots
Wednesday
GF
Rirt.
Mexican Lasagna
Cuban Mojo Roasted Pork Loin
Paella Valencian
Chef's Choice
Spanish Rice
Chef's Choice
Gtf
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Linguine with Shrimp, Onions, & Peas
Chicken Provencal
Roast Beef with Mustard, Garlic, & Fennel
Pan-Seared Tilapia with Basil Gremolata*
Sides Parmesan Roasted Cauliflowerrig
Saut� Spinach
Thursday
Vat
Gaf
Spaghetti & Meatballs Marinara
Build-Your-Own Pasta Bar
Grilled Salmon with Basil Pesto Sauce* wo
Chef's Choice
Garlic Bread
Chef's Choice
vs
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Baked Honey Dijon Mustard Chicken
Southern Smothered Pork Chops
Chicken Pot Pie
Buttermilk Fried Chicken
Sides Cranberry & Sage Stuffing
Mashed Sweet Potatoes iGaF. vo
Friday
vs
Gtf
Herb Roasted Turkey iGt,Fi
Turkey Meatloaf Slidets�
Leek & Potato Pancakes [IL)
Chef's Choice
Garlic Mashed Potatoes
Chef's Choice
Vegetable Bar
Entr�
Sides
An assortment of fresh vegetables served daily
Blackened Catfish*
Southern BBQ Pork Ribs
Cajun Chicken Lasagna
Carrot Sticks & Celery Sticks
Corn on the Cob
GtF
at
Buffalo Wings, BBQ Wings, Plain Wings
Lemon Pepper Wings, Garlic Parmesan Wings
Fried Chicken & Biscuit Sliders
Chef's Choice
Cajun Roasted Potatoes
Chef's Choice 11.1511[MJ
(b)(4)
*Please be aware that fish may contain bones.
Approved for Release: 2022/01/19 C06828147