OHB MAIN CAFE

• Document Type: FOIA
• Collection: FOIA Collection
• Document Number (FOIA) /ESDN (CREST): 06828142
• Release Decision: RIPPUB
• Original Classification: U
• Document Page Count: 2
• Document Creation Date: July 13, 2023
• Document Release Date: September 22, 2022
• Case Number: F-2018-00796
• Publication Date: June 18, 2018

Approved for Release: 2022/01/19 C06828142
OHB Main Caf�
Menu for the Week of
06/18/18
KICK-OFEBBO
Monday
Wednesday, June 20th
11:00 - 2:00 pm
BBQ in the OHB Courtyard
$10.00 per person
Soup
Chili
Tuesday
BBQ Beef Panini
Pho (Beef or Tofu)
Caprese Burger with Mozzarella & Pesto
Chicken Chimichanga
Artichoke & Sun-Dried Tomato Chicken
Tuscan Vegetable Soup Nifu , Chef's Choice (12 oz./16 oz.)
Chili Con Came (12 oz./16 oz.)
, Black Bean Quinoa Patties
$6.80
$6.4947.40)(4)
$6.99
$7.49
GtIrem $5.2!(b)(4)
$2.69/$3.49
$2.89/$3.59
Thursday, June 21$t
11:00 - 2:00 pm
Lobster Roll Served with
Garlic Parsley Fries
Soup
Chili
Wednesday
Salad Bar with Fresh
Fruits, Vegetables, &
Whole Grains
$0.49 per ounce
Soup
Chili
Thursday
BBQ Beef Panini
Pad Thai (Shrimp, Chicken or Tofu)
Caprese Burger with Mozzarella & Pesto
Chicken Chimichanga
Caramelized Chicken with Garlic Sauce 0.46 Tuscan-Style Pork
White Bean with Basil Soup VFW , Chef's Choice (12 oz./16 oz.)
Chili Con Carne (12 oz./16 oz.)
rGij
BBQ Beef Panini
Pho (Chicken or Tofu)
Station Closed for Courtyard BBQ
Chicken Chimichanga
Flank Steak with Chimichurri 1F Polenta Rounds with Marinara Gt.+
Sweet Potato & Red Lentil Soup Gt.+ Vt. , Chef's Choice (12 oz./16 oz.)
Chili Con Carne (12 oz./16 oz.)
U.
$6.80/1�1/
$6.49/$7A9ku)V1)
$6.99
$7.49
$5.25
$2.69/$3.,ib)(4)
$2.89/$3.8y
$6.80
$6.49/$7.49(b)(4)
$7.49
$6.25/$5.25
$2.69/$3.,(b)(4)
$2.89/$3.59
Burritos or Bowls
Made to Order
Pad Thai and Pho
Tofu $6.49
Chicken, Beef, or
Shrimp $7.49
Caf�ours of Operation
6:30 am- 2:00 pm
Breakfast
6:30 am - 9:30 am
Continental Breakfast
9:30 am - 11:00 am
Lunch & Snacks
11:00 am � 2:00 pm
GUEST
SERVICES
Le!qeficiory Ht)si.,itaiiry Since 2.9
BBQ Beef Panini $6.80
Pad Thai (Shrimp, Chicken or Tofu) $6.49/$7.49(b)(4)
Caprese Burger with Mozzarella & Pesto $6.99
Chicken Chimichanga $7.4((b)(4)
Tex-Mex Steak Fajitas 4 , Grilled Pork Chop with Apple Chutney ium $6.2557.4((b)(4)
25
Soup Tomato Bisque Soup IVs] , Chef's Choice (12 oz./16 oz.) $2.69/$3.49
Chili Chili Con Carne (12 oz./16 oz.) $2.89/$3.59
Friday
BBQ Beef Panini
Pho (Shrimp or Tofu)
$6.80
$6.49/$7.4,(b)(4)
Caprese Burger with Mozzarella & Pesto
$6.99
Chicken Chimichanga
$7.49
Balsamic Glazed Salmon
Gif
I
, Cauliflower & Chickpea Curry Gtf
lit
$7.25/$5.25
Soup
Mexican Vegetable Soup
h
, Chef's Choice (12 oz./16 oz.)
$2.69/$3.49
Chili Chili Con Came (12 oz./16 oz.)
$2.89/$3.59
Gtr
Vegetarian
1141 EGAN
Vegan
*Please be aware that fish may contain bones.
Our kitchen is not a gluten-free or allergen-free environment. All gluten-free menu items were
determined based on the most current ingredient lists provided by our suppliers. This kitchen uses wheat flour
and other wheat-based ingredients during production of other menu items. Our operation shares preparation,
cooking, and pserving areas, and designated gluten-free areas do not exist. Therefore, we cannot guarantee that
any menu item is completely gluten-free or allergen-free.
Approved for Release: 2022/01/19 C06828142
Approved for Release: 2022/01/19 C06828142
Monday
Vegetable Bar
Entr�
Sides
Tuesday
Vegetable Bar
Entr�
Sides
Wednesday
Vegetable Bar
Entr�
Sides
Thursday
Vegetable Bar
Entr�
Sides
Friday
OHB
Menu
$0.49 per ounce
An assortment of fresh vegetables served daily
Meatballs with Peanut Curry Sauce
Balti Butter Chicken GtF
Thai BBQ Chicken with Lemongrass
Coconut Shrimp Curry IFF.
Thai Basil Beef
Chef's Choice
Pork Vindaloo
Spicy Indian Dahl
Gtf
U.
Curried Roasted Carrots U.
Liii
Cashew Rice Gni
VEt.
Chef's Choice
An assortment of fresh vegetables served daily
Espresso & Chipotle Rubbed
Brisket Gt.fi
Peruvian-Style Lomo Saltado
Jerk Chicken with Mango
Chutney iGt.F
Beef & Chicken Fajitas 11,
Tex-Mex Zucchini Lasagna V.
Chef's Choice
Grilled Chili Lime Pulled Chicken Tacos
Spanish Rice
Fried Yucca
Mexican Grilled Corn [116,]
Lime Cilantro Coleslaw
An assortment of fresh
vegetables served daily
Chicken Souvlaki with
Tzatziki Sauce
Tuscan-Style Pork a
Shrimp Scampi with Linguine
Gnocchi with Peas & Asparagus N
Chef's Choice
Pasta with Sausage & Sun-Dried Tomatoes
Mac & Cheese If;
Spinach Saut� Cherry Tomatoes
Saut� Kale with-gacon GtF)
Chef's Choice
An assortment of fresh vegetables served daily
Build-Your-Own Turkey Burger
Broiled Tilapia with Mustard Cream Chive Sauce*
Roasted Honey Glazed Ham
Rigatoni with Mushrooms & Marsala Wine IV,]
Mushroom Stuffed Pork Loin
Citrus Roasted Chicken [GtiF
Green Beans with Almonds
Wild Rice with Cranberries
Potato Gratin
Chef's Choice
IGtf)
Vegetable Bar An assortment of fresh vegetables served daily
Entr� Pork Loin with Red Wine &Juniper Berries
Crispy Honey Chicken with Green Onions
Baked Cod with Harissaltif
Chicken Pot Pie
Sides Mashed Sweet Potatoes tu
Carrot Sticks Sticks & Celery StiB
Meatloaf
Plain Wings, Buffalo Wings, Jerk-Spiced Wings
Chef's Choice
Cajun Roasted Potatoes [7
Gtf
Chef's Choice Rflim
(b)(4)
*Please be aware that fish may contain bones.
Approved for Release: 2022/01/19 C06828142