OHB MAIN CAFE 12/18/17

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828057
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
2
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
December 18, 2017
File: 
AttachmentSize
PDF icon OHB MAIN CAFE 121817[16020587].pdf82.48 KB
Body: 
Approved for Release: 2022/01/19 C06828057 441-!: BROW-1i Friday, December 22nd 9:30 am -1:00 pm Served at $0.48 per ounce Salad Bar with Fresh Fruits, Vegetables, & Whole Grains $0.48 per ounce Burritos or Bowls Made to Order Healthy & Allergen Free Cuisine Closed Friday, December 22nd Chicken or Pork $6.75 Beef $7.75 Shrimp $8.75 Tofu $5.75 Vegetable $4.75 Closed Friday, December 22nd Caf�ours of Operation 6:30 am - 2:00 pm Breakfast 6:30 am - 9:30 am Continental Breakfast 9:30 am - 11:00 am Lunch & Snacks 11:00 am - 2:00 pm It GUEST g.to SERVICES Legendary Hospitality Since 191 / Monday OHB Main Caf� Menu for the Week of 12/18/17 Soup Tuesday Soup Wednesday Soup Thursday Soup Friday Soup Cuban Panini Pho (Beef or Tofu) Vietnamese-Style Banh Mi Burgers Ropa Vieja Chicken Piccata VT, Eggplant Mediterranean Style Beef & Rice, Spinach Soup (IT), Bison Chili (12 oz./16 oz.) Please See Page 2 Cuban Panini Pad Thai (Shrimp, Chicken or Tofu) Vietnamese-Style Banh Mi Burgers Ropa Vieja Citrus Marinate Pork Tenderloin Nacho Soup, Cream of Tomato Please See Page 2 GtF vs Wu, , Cod with Mediterranean Salsa[r] , Bison Chili (12 oz./16 oz.) Cuban Panini Pho (Chicken or Tofu) Vietnamese-Style Banh Mi Burgers Ropa Vieja Argentinian Flank Steak 0.-CF Quinoa Primavera GW,,, Vegetable & Chicken, Potato & Leeks iN Bison Chili (12 oz./16 oz.) Please See Page 2 $6.80 (b)(4) $6.49/$7.49 (D)vi.) $6.99 $7.49 (b)(4) $5.25/$7.25 $2.59/$3.15 $0.48/oz. (b)(4) $6.80 $6.49/$7.49 (b)(4) $6.99 $7.49 (b)(4) $5.25/$7.25 $2.5943.15 $0.48/oz. (b)(4) $6.80 $6.49/$7.49 (b)(4) $6.99 (p)(4) $7.49 $5.25/$6.25 $2.59/$3.15 $0.48/oz. (b)(4) Cuban Panini Pad Thai (Shrimp, Chicken or Tofu) Vietnamese-Style Banh Mi Burgers Ropa Vieja Brown Sugar Glazed Pork Loin CF Rosemary Chicken1R Ham & Lentil, White Bean with Basillikl, Bison Chili (12 oz./16 oz.) Please See Page 2 $6.80 $6.4947.49 (b)(41 $6.99(b)(4) $7.49 $5.25/$7.25 $2.5943.15 $0.48/oz. (b)(4) Deli- Made to Order Station Closed Vietnamese-Style Banh Mi Burgers Ropa Vieja Station Closed Clam Chowder, Chef's Choice, Bison Chili (12 oz./16 oz.) Please See Page 2 Caf�ill close at 1:00 pm on Friday, December 22nd Vegetarian VEGAN Vegan IGtF1 Gluten-Free (b)(4) $6.99 $7.49 $2.59/$3.15 $0.48/oz(b)(4) Approved for Release: 2022/01/19 C06828057 Approved for Release: 2022/01/19 C06828057 OHB Menu $0.48 per ounce Monday Vegetable Bar Entr� Sides Tuesday An assortment of fresh vegetables served daily Chicken Tikka Masala Three Cheese Ravioli with Pesto Sauce [J] Roasted Chicken with Fennel & Parsnips Spaghetti with Meatballs & Tomato Basil Sauce Curry Lentil Dahl n Basmati Rice It) Cinnamon Maple Sweet PotatoesW Parmesan Crusted Pork Loin Chops Tuscan Grilled Trout Mushroom Stroganoff vs Steamed Green BeansITEI Corn Pudding Grilled AsparagusW Vegetable Bar Entr� An assortment of fresh vegetables served daily Szechuan Beef Carnita Tacos with Salsa Verde Pulled Chicken Tacos with Crispy Slaw Fried Cod Fish Tacos with Crispy Slaw Lamb Curry with Pumpkin Vietnamese Pork Chops Saag PaneerN Sides Wednesday Couscous U. Roasted Squash Saut� Cabbage with Sesame Oil & Garlic Saut� Kale with Onions Potato, Squash, & Goat Cheese Gratin Spanish Rice 1101J %/0 Vs) Vegetable Bar An assortment of fresh vegetables served daily Entr� Sides Thursday Chicken Biryani Roasted Salmon with Tarragon Cream Sauce Slow Braised Pork Shoulder Coconut Chicken Curry Cauliflower with Garlic Crumbs ly,f) VE614 Saut� Broccoli with Water Ches nuts Roasted Pumpkin with Thyme] Steak & Mushroom Stroganoff Kaftan Kabobs Vegetable Lasagna xi Jasmine Ricers, Garlic Mashed Votatoes I V Coconut Curry Vegetable%) Vegetable Bar Entr� An assortment of fresh vegetables served daily Chicken Pot Pie Turkey Cutlets with Marsala Sauce Sweet & Sour Pork Lamb Vindaloo Classic Beef Stew Fettuccini Pasta with Leeks & Asparagus[] Butternut Squash Risotto Sides Friday Broccolini with Soy Sauce & Sesame Seeds ivii) Sauteed Red Cabbage Fried Rice Vs) Bowtie Pasta with Olive Oil & Parsley Tomato & Chickpea StewIVE) White RiceVILN 117,71, U. 1 vicAq Vegetable Bar An assortment of fresh vegetables served daily Entr� Chocolate Chip Pancakes an � Nutella Pancakes �1, [ Vg 46, Vs Allolidar Eggs Benedict Bake� BRUNCH Eggnog French Toast Bake IN Sides Breakfast Potatoes tf7,71, Tater Tots Fried Potatoes rg,7VIW Shrimp & Grits French Onion Beef Sliders Artichoke, Ricotta, and Parmesan Charlotte n Beef Shorts Ribs & Parkerhouse Rolls Ham & Swiss Quiche Pecan & Blueberry Pancake Bread Pudding Tomato Basil & Egg White Frittatas ry Approved for Release: 2022/01/19 C06828057