OHB FOOD COURT 4/24/17

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828030
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
1
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
April 24, 2017
File: 
AttachmentSize
PDF icon OHB FOOD COURT 42417[15853401].pdf28.61 KB
Body: 
Approved for Release: 2020/12/10 C06828030 OHB Food Court Menu for the Week of 04/24/17 (b)(4) DUNKIN� DONUTS. 6:30 am � 5:00 pm ,SUBWAr 6:30 am � 6:00 pm 6:30 am � 8:00 pm red mango 11:00 am � 5:00 pm (b)(4) Daily Served: Specialty Pizza � 10" special toppings of Weekly Special: Super Italian Pizza (Mortadella, hand stretched dough the day Pepperoni, Ham, with & Salami) $5.69 Daily Served: General Tso Chicken, Beef Broccoli, & Teriyaki Chicken or Tofu Bowl: 1 entr�+ 1 side $6.40 Plate: 2 entrees + 1 side $7.40 Large Plate: 3 entrees + 1 side $8.90 Weekly Special: Crispy Orange Chicken with Scallions (b)(4) Daily Served: Pulled Pork BBQ $7.50 Tender Pork Ribs $9.50 Beef Brisket $8.50 Quarter Chicken $7.00 Weekly Special: Chicken and Waffles $8.50 Served with Sweet Maple Mashed Potato & Marshmallows Build your own Custom Made to Order Salad with your Choice of a protein below: All Natural Grilled Chicken (Full / Half) Crispy Chicken (Full / Half) Fresh Grilled Salmon Filet (Full / Half) Fried Tofu (Full / Half) Plain Without a Protein (Full / Half) (b)(4) $7.50/$5.50 $7.50/$5.50 $9.50/$7.50 $7.50/$5.50 $5.50/54.50 Approved for Release: 2020/12/10 C06828030