OHB MAIN CAFE 10/31/16

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828005
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
8
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
October 31, 2016
File: 
AttachmentSize
PDF icon OHB MAIN CAFE 103116[16020632].pdf124.05 KB
Body: 
Approved for Release: 2022/01/19 C06828005 OHB Main Caf� Menu for the Week of 10/31/16 Freshly Prepared Monday (b)(4) )% Cucumber, Tomato & Breakfast Blueberry Pancakes with Bacon $3.99 Feta (y) Roasted Eggplant & Peppers with Hummus (v) $6.09 $0.44 per ounce Korean Bulgogi Beef BBQ $6.99 M(4) Brie and Caramelized Onion Cheesesteak (Regular/Large) $6.99/$8.99 Soup Cream of Potato (v) (12 oz. / 16 oz.) $1.89/$2.39 Please see page 2 $0.44/0z. (b)(4) (b)(4) Pumpkin & Squash Tuesday Kale, Quinoa, & Roasted Pumpkin Pilaf $0.44 per ounce Breakfast Egg White & Vegetable Scramble with Pico de Gallo (v) (h) $3.99 Spicy Italian Panini $6.49 Pho (Vegetarian or with Beef, Chicken, or Pork) $5.99/$6.99 (b)(4) Chili Pepper Cheesesteak (Regular/Large) $6.99/$8.99 Soup Curried Butternut Squash Soup (12 oz. / 16 oz.) $1.89/$2.39 Please see page 2 $0.44/oz. (b)(4) Burritos or Bowls Made to Order Wednesday (b)(4) Breakfast Cheese Grits with Sausage & Egg Scramble $3.99 (b)(4) Bistro Chicken Flat Bread $6.49 Stir Fry Pork with Vegetables $5.99(b)(4) Roasted Garlic & Mushroom Cheesesteak (Regular/Large) $6.99/$8.99 Tomato Florentine (v) (12 oz. / 16 oz.) $1.89/$2.39 Please see page 2 $0.44/oz. (b)(4) Healthy & Allergen Free Cuisine Sou Thursday Noodle Bar Breakfast Nutella Stuffed French Toast with Berries $3.99 (b)(4) Offered Daily Sliced Cuban Pork Sandwich $6.49 Curry, Sapporo Pho (Vegetarian or with Beef, Chicken, or Pork) $5.99/$6.99 (b)(4) Or Shio Ramen Spicy Italian Cheesesteak (Regular/Large) $6.99/$8.99 Beef, Chicken, Chicken Tortilla (12 oz. / 16 oz.) $1.89/$2.39 Soup Pork or Combo $6.99 Please see page 2 $0.44/oz. (b)(4) Tofu or Vegetable (v) Friday $5.99 Breakfast Turkey Bacon & Tomato Breakfast Tart $3.99 Turkey & Artichoke Flatbread $6.49 Shrimp with Snow Peas $6.99 (b)(4) Breakfast Spinach & Goat Cheese Cheesesteak (Regular/Large) $6.99/$8.99 6:30 am - 9:30 am Soup Minestrone (v) (12 oz. / 16 oz.) $1.89/$2.39 Continental Breakfast Please see page 2 $0.44/oz. (b)(4) 6:30 am- 11:00 am Lunch 11:00 am - 2:00 pm Snacks & Beverages 11:00 pm - 2:00 pm (b)(4) (h) Healthy Course Selection (v) Vegetarian GUEST Caf�ours of Operation: 6:30 am � 2:00 pm SERVICES Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 OHB Monday Menu $0.44 per ounce Vegetable Bar An assortment of fresh vegetables served daily Theme Bar Cuban Mojo Roasted Pork Loin Taco Beef / Taco Turkey Comfort Classics Fried Chicken, Old Fashion Meatloaf Chef's Choice Selection, Stuffed Pasta Shells with Tomato Sauce Tuesday Vegetable Bar An assortment of fresh vegetables served daily Theme Bar Chicken Tikka Masala Beef Vindaloo, Chana Masala Comfort Classics Turkey Pot Pie, Beef Stroganoff Bratwurst with Sauerkraut, Braised Cabbage with Ham and Tomatoes Wednesday Vegetable Bar An assortment of fresh vegetables served daily Theme Bar Sweet and Sour Chicken, Orange Beef Korean Stir Fry Tofu with Vegetables Comfort Classics Baked Cod with Butter Crumb Topping, Shepard's Pie Fried Clam Strips in Samba! Sauce, Baked Chicken Marsala Thursday Vegetable Bar An assortment of fresh vegetables served daily Theme Bar Meat Lasagna, Chicken Parmesan Baked Ziti, Pesto Ravioli with Chicken Comfort Classics Roasted Turkey Breast, Swedish Meatballs Chicken Cordon Blue Casserole Friday Vegetable Bar An assortment of fresh vegetables served daily Theme Bar Chicken Piccata, Little Neck Clams with Spaghetti Lemon Sauce Penne Pasta with Butternut Squash, Spiced Pork Shoulder Comfort Classics Buffalo Wings, Garlic Roasted Wings Lightly Dusted Fried Jumbo Wings Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 Monday Vegetable Bar An assortment of fresh vegetables served daily. Theme Bar: Latin Style Cuban Mojo Roasted Pork Loin Taco Beef Taco Turkey Tortilla Shells / Flour Tortillas Spanish Rice Vegetarian Black Beans / Charro Beans Fajita Peppers and Onions Accompaniments: pico de gallo, sour cream, salsa, cheddar cheese, green onions, shredded lettuce Comfort Food: American Classics Fried Chicken Old Fashion Meatloaf Chef's Choice Selection Stuffed Pasta Shells with Tomato Sauce Macaroni and Cheese Mashed Potatoes / Gravy Broccoli and Carrots Dessert: Bread Pudding Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 Tuesday Vegetable Bar An assortment of fresh vegetables served daily. Theme Bar: Indian Style Chicken Tikka Masala Beef Vindaloo Chana Masala Basmati Rice / Dhal Bombay Potatoes Turmeric Roasted Cauliflower Naan Bread Accompaniments: corn bhutta, raita cucumber sauce, spicy cilantro chutney Comfort Food: American Classics Turkey Pot Pie Beef Stroganoff Bratwurst with Sauerkraut Braised Cabbage with Ham and Tomatoes Roasted Garlic Mashed Potatoes / Gravy Peas and Carrots Green Beans with Toasted Almonds Dessert: Tapioca Pudding with Cinnamon Sugar Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 Wednesday Vegetable Bar An assortment of fresh vegetables served daily. Theme Bar: Asian Style Sweet and Sour Chicken Orange Beef Korean Stir Fry Tofu with Vegetables Brown Rice / White Rice Fried Green Beans Pad Thai Spring Rolls Dumplings in Sweet Chili Sauce Comfort Food: American Classics Baked Cod with Butter Crumb Topping Shepard's Pie Fried Clam Strips in Sambal Sauce Baked Chicken Marsala Hush Puppies Steamed Broccoli Boiled Potatoes with Parsley Dessert: Apple Cobbler Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 Thursday Vegetable Bar An assortment of fresh vegetables served daily. Theme Bar: Italian Meat Lasagna Chicken Parmesan Baked Ziti Pesto Ravioli with Chicken Roasted Zucchini and Squash Italian Green Beans Roasted Eggplant with Red Peppers Garlic Bread Comfort Food: American Classics Roasted Turkey Breast Swedish Meatballs Chicken Cordon Blue Casserole Red Bliss Mashed Potatoes Stuffing / Gravy Honey Glazed Baby Carrots Garlic Roasted Brussel Sprouts Dessert: Cherry Cobbler Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 - Friday Vegetable Bar An assortment of fresh vegetables served daily. Theme Bar: Mediterranean Style Chicken Piccata Penne Pasta with Butternut Squash and Portobello Little Neck Clams with Spaghetti Lemon Sauce with Tomatoes Spiced Pork Shoulder Roasted Eggplant with Chickpeas Saut� Onions and Peppers Herb Crusted Roasted Tomatoes Accompaniments: corn relish, raita cucumber sauce, spicy cilantro chutney Comfort Food: American Classics Buffalo Wings / Plain Wings Garlic Roasted Wings Lightly Dusted Fried Jumbo Wings Macaroni and Cheese Baked Beans / Corn on the Cob Steamed Broccolini Cornbread Dessert: Peach Cobbler Approved for Release: 2022/01/19 C06828005 Approved for Release: 2022/01/19 C06828005 Daily Hot Proteins Herb Marinated Grilled Chicken Breast Herb Marinated Chicken Thighs Fried Chicken Tenders Grilled Montreal Steak Buffalo Chicken Tenders Approved for Release: 2022/01/19 C06828005